Sunday Brunch & Bloody Mary Bar

House $3 Call $4 Premium $5

Mimosa w/fresh squeezed OJ $3

Tequila Sunrise w/fresh squeezed OJ $4

Starters

Strawberry Parfait

Fresh berries with Grand Marnier sabayon

Turtle Soup

Famous soup from NOLA finished with sherry & egg

Seafood Gumbo

Shrimp, crab, okra, dark roux

Crab Rangoon

Jumbo lump crab, cream cheese, lime, soy, wonton

Coconut Shrimp

Sweet coconut, orange marmalade

Creole Oysters

Tasso ham, cream cheese, parmesan cheese

Entrees

**Harbour Benedict

Two poach eggs on top english muffin, four ounce filet, topped with hollandaise and bacon

Eggs France

Poached eggs, Brie cheese, spinach, tomatoes, English muffin, hollandaise

Coconut Mahi Mahi

Bronzed Mahi, Jumbo Lump Crab, Spiced Coconut Butter

Asparagus Quesadilla

Grilled asparagus and white cheese in flour tortilla topped with tomato jam, three pepper glace and lime sour cream

**Crab and Brie Quesadilla 

Jumbo lump crab and brie cheese in flour tortilla topped with fresh apple glace 

Island Eggplant

Panko fried eggplant, marinara, provolone, béarnaise, jumbo lump crab

Chicken Florentine

Butterflied chicken breast topped with fresh spinach, brie, artichokes and cream

Desserts

Key Lime Pie

Southern Comfort Bread Pudding

Coconut Cream Dream

Creme Brulee

Drunk Brownie

$16.95 per person for three course brunch

**$2 additional charge for this item