Rehearsal/Corporate Dinner Menu
Seated Served Dinner
(Sample Five Choice Menu)
Mixed Green Salad
Fresh Garden Greens, Mushrooms, Sweet Red Onions, Tomatoes, Olives, Feta Cheese and Our Housemade Tomato Feta Vinaigrette
Entrees
All Entrees Served With Yukon Gold Mashed Potatoes
and Seasonal Vegetable
Grouper Ponchatrain
Fresh Gulf Grouper Topped With Shrimp, Crab, Red Onion, Mushrooms and Lemon Butter.
Chicken Florentine
Boneless Breast of Chicken topped with spinach, brie, and artichoke sauce.
Queen Filet
An 8 Ounce U.S.D.A. Prime Filet, Grilled Topped With Garlic Butter.
Fried Shrimp Platter
Jumbo Fried Shrimp, Fries, Hushpuppies
Black Sesame Tuna
Ahi Tuna, Black Sesame Seeds, Sesame Soy Reduction
Other Entrees Available
You may choose any entrees from the list below:
Petit Filet
USDA Prime Beef with your choice of Sauce
Grouper Ponchatrain
Fresh Grouper, Shrimp, Crab, Red Onion, Mushrooms, Lemon Butter
Blackened Mahi
Blackened Mahi, Jumbo Lump Crab, Gorgonzola Cream
*Chipotle Filet
Filet Mignon, Tasso Cream Cheese, Jumbo Lump Crab, Chipotle Butter
*Stilton Stuffed Filet
Filet, Stilton Blue Cheese, Jumbo Lump Crab, Applewood Bacon Brandy Butter
Blackened Filet
Blackened Filet Mignon, Gorgonzola Cream
Chicken Florentine
Sautéed Chicken Breast, Artichokes, Spinach, Brie
Chicken Marsala
Paneed Chicken, Marsala Wine, Mushrooms
Blackened Duck
Blackened Duck, Pecan Praline Sauce, Blue Cheese
Spinach & Walnut Ravioli
Spinach and Walnut stuffed Ravioli, Smoked Gouda Cream
Cheese Tortellini
Tasso Ham, Green Onion, Smoked Gouda Cream
Royal Reds
Large Royal Reds Peel & Eat, Lemon Butter, Cocktail
*Rosemary Rack of Lamb
Lamb Rack, Rosemary, Dijon Cream
Grilled Lamb
Grilled Rack of Lamb, Three Pepper Glace, Rosemary Crème Fraiche
Fried Seafood Platter
Fried Grouper, Oysters, Shrimp, Crab Claws, Fries, Hushpuppies
Fried Shrimp Platter
Jumbo Butterflied Fried Shrimp, Hushpuppies, Fries
Fried Oyster Platter
Fresh Oysters dusted in Corn Flour, Hushpuppies, and Fries
(Fried Food Must be Prepared at the Catering Site)
(*Premium selection additional charge)
Because we use only fresh seafood pricing is not included on the menus to follow. Prices change daily depending on availability. Please call and we will price out the menu you select on an individual basis.
Most reception, buffet, or seated dinner menus run between $18 - $26 per person depending on your selections. Lunch or brunch menus run between $12 - $18 depending on selections.
Questions?

